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Based In West Cork, and have traded in The English Market since 1993. Also in  Galway, Limerick, Ennis, Mahon and Midleton markets, and have traded in over 40 markets throughout Ireland. Set up Temple Bar Food Market in 1996

The Real Olive Company and Toons Bridge Dairy 

Toby Simmonds

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Based In Cavan and making raw milk cheeses with local goat, sheep and cows milk. Doing markets in Dublin since 1993 and trading in Temple Bar and Dun Laoghaire markets.

Corleggy Cheeses

Silke Croppe

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Trading in The English Market since 1993. Making paté, terrines and other classic french charcuterie. One of the founding traders in Temple Bar food market in 1996.

On The Pigs Back Charcuterie

Isabelle Sheridan

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Selling fish in Galway market since 2004. Buy fish directly off of Connemara boats and specialising in shell fish. Used to trade in H2G market in 2010.

Gannet Sea Foods Galway

Stefan Griesbach